Recipes, tips and tricks

To succeed in eating properly, all year round, all you need is a little organization, skills and know-how. Since we want everyone to be able to achieve their dietary goals for their good health, we offer you some recipes, tips and tricks here.

By visiting this page, you can, yes, concoct delicious meals, but you can also manage to save money either by purchasing the Prepaid Card or by taking advantage of the volume discounts on the excellent organic products available at Ferme Giroflée.

Organic Garlic

Organic Garlic

Organic Garlic

Of $3.00 CAD
Of $3.00 CAD

Prepaid card

Ferme Giroflée Prepaid card will allow you to save money on the... 

Prepaid card

Chillies and peppers

Chillies and peppers are part of the Capsicum, a genus of plants found in the Solanaceae family. This category of vegetables includes an interesting palette of colors and tastes. Ranging from strong to mild and even sweet, Capsicum can be easily integrated into the kitchen by being prepared in all sorts of ways. But how can we keep them in order to enjoy them throughout the year? Here are some recipes, tips and tricks for storing and consuming your Capsicum during the cold season.

Chillies and peppers

Piments et poivrons

Les piments et les poivrons font partie des Capsicum, un genre de plante se trouvant dans la famille des Solanacées. Cette catégorie de « fruit » (parce qu'il s'agit bien d'un fruit au même titre que la tomate et l'aubergine) comprend une intéressante palette de couleurs et de goûts. Allant du fort au doux, et même jusqu'au sucré et au super sucré, les Capsicum peuvent s'intégrer facilement à la cuisine en s'apprêtant de toutes sortes de manières. Mais comment pouvons-nous les conserver afin d'en profiter tout au long de l'année? Voici quelques recettes, trucs et astuces pour conserver et consommer vos Capsicum durant la saison froide.

Piments et poivrons

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